STPM
STPM
Overall CGPA 2.50 with minimum GPA 2.33 in TWO of the following subjects:
- Biology
- Physics/Mathematics
- Chemistry
Duration
4 years
Programme Level
Bachelor
Awarding Institution
University of Cyberjaya Main Campus
Available to International and Domestic students.
(N/0915/6/0004) 06/30 (MQA/PA12171) 08/25
Overview
Is our Dietetics programme for You?
Are you passionate about the influence of a nutritious diet on overall health and well-being? Our dietetics programme is your entryway to becoming a certified dietitian, arming you with the necessary knowledge and skills to positively affect individuals' health.
UoC's Dietetics programme offers a comprehensive curriculum designed to provide graduates with knowledge and experience in areas such as medical nutrition therapy, basic medical sciences, nutrition and food science, as well as equipping the students with clinical and research skills.
Our dietetics programme stresses the importance of real-world application. It offers hands-on experience, effectively narrowing the gap between academic learning and professional practice. Students will have the chance to collaborate with healthcare professionals in clinical environments, engage with various populations, and hone communication and counselling abilities that enable people to adopt healthier lifestyle choices.
Career Impact
Career Prospect
Graduates of our Bachelor of Dietetics (Hons) programme can look forward to various meaningful careers in the field of nutrition and dietetics. The programme acts as a foundational pillar for individuals aiming to chase their dreams by furnishing them with vital knowledge, practical abilities, and professional qualifications necessary for these careers.
Career Organisation
Graduates with Bachelor of Dietetics (Honours) can expect to work in the following key sectors:
- Public and private hospitals and clinics
- Food services institutions
- Marketing and sales
- Consultancy in a community setting
- Private practice dietitians
- Public relations within the sports industry
- Fitness centres
- Teaching/research
Course Structure
Course Description
The Bachelor of Dietetics is a four-year programme that covers a broad spectrum of knowledge essential for dietetics practice. The course equips students with a deep understanding of diet and nutrition, with a special focus on medical nutrition therapy (MNT).
Year 1
- Introduction to Anatomy and Physiology
- Fundamentals of Nutrition
- Principles of Food Science
- Human Psychology
- Nutrition through the Lifecycle
- Biochemistry and Molecular Biology
- Public Health Nutrition
- Pathophysiology and Clinical Management
- Public Speaking and Presentations
Year 2
- Assessment of Nutritional Status
- Food Preparation
- Professional Practice in Dietetics
- Pharmacology and Immunology for Dietetics
- Entrepreneurship
- Young Mercy
- Medical Nutrition Therapy 1
- Nutrigenomics
- Research Methodology
- Nutrition Care Process
- Nutrition and Metabolism
- Elective 2 & 3
Year 3
- Applied Biostatistics
- Medical Nutrition Therapy 2
- Food and Nutritional Toxicology
- Dietetics Research 1
- Food Service Management
- Dietetics Research 2
- Medical Nutrition Therapy 3
- Dietetics Seminar
- Community Dietetics Placement
- Dietetics Counselling and Education
- Sport Nutrition and Physical Activity
- Elective 4
Year 4
- Food Service Placement
- Outpatient Dietetics Placement 1
- Inpatient Dietetics Placement 1
- Outpatient Dietetics Placement 2
- Inpatient Dietetics Placement 2
- Special Dietetics Placement
The Experience
Who is teaching?
Experienced lecturers will deliver lectures, tutorials and practicals, while clinical instructors will guide students during clinical placements.
On Campus Learning
Classes are held at Cyberjaya Campus with our state of the art facilities.
Virtual Tour of University Cyberjaya CampusOff Campus Learning
Students will undergo clincal, food service and community training at selected private or public hospitals, health clinics and centres to learn real world scenarios that would in turn make them competent dieticians.
Solve World Challenges
At UoC, The Bachelor of Dietetics (Hons) course is an exceptional avenue for those keen on nutrition and eager to make a positive impact on public health through dietary solutions.
By recognising the challenges and fostering a passion for the profession, graduates can significantly contribute to the nutrition and dietetics field, altering lives for the better.
Entry Requirement
Qualification
Requirement
A-Level
A-Level
Minimum Grade C+ in TWO of the following subjects:
- Biology
- Physics/Mathematics
- Chemistry
Unified Examination Certificate (UEC)
Certificate
Pass with minimum Grade B in five (5) subjects, including any two (2) of the following subjects:
- Biology
- Physics or Mathematics
- Chemistry
Foundation and Matriculation
Foundation
Overall CGPA 2.50 with minimum GPA 2.33 in two (2) of the following subjects;
- Biology
- Physics or Mathematics
- Chemistry
International Baccalaureate (IB)
International Baccalaureate
26 points, including two (2) of the following subjects;
- Biology
- Physics or Mathematics
- Chemistry
Other International Qualifications
Other
Overall CGPA 2.50 with minimum GPA 2.33 in two (2) of the following subjects:
- Biology
- Physics or Mathematics
- Chemistry
Diploma
Diploma
Minimum CGPA of 2.75 in a related field OR recognised Diploma with CGPA less than 2.75 in related field and a minimum of 3 years (36 months) working experience in the related field.
Prerequisites
Requirement
Other
English language requirements for all students:
Minimum MUET Band 3 or IELTS 5.5 / TOEFL 550 of paper-based or equivalent.
How to Apply
Applications can be made using our Online Registration System.
01
Create Account
Create an account in Student System
02
Documentation
Complete your documentations
03
Choose
Choose your programme
04
upload
Upload your documents
05
submit
Submit your application
Be the Change
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